{"product_id":"butchers-half-lot-certified-organic-beef","title":"Butcher's Half Lot — Certified Organic Beef","description":"\u003cp\u003e\u003cstrong\u003eHalf a freezer lot of certified organic, 100% grass-fed beef. In our freezer right now — no butcher wait.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the steak half of a certified organic rear quarter from Marin Sun Farms in Point Reyes — the Mindful Meats program, certified organic and non-GMO. No hormones, no antibiotics, no grain, ever. Dry-aged, cut, vacuum sealed and frozen. Every package is labeled with its own weight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo ground beef, and that is the point.\u003c\/strong\u003e A share is normally close to half ground. This is whole-muscle cuts and braising meat only — including the butcher's cuts most people never get to see: bavette, tri-tip, picanha, hanger, flank, velvet and spider steak.\u003c\/p\u003e\n\u003cp style=\"font-size:1.15em;\"\u003e\u003cstrong\u003e$750 per lot · about 40 lb · roughly $830 if you bought the same cuts individually\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThere are two lots and they are not identical, because several of the butcher's cuts are a single sealed piece off a single animal. Both lots are matched to within ten dollars and about a quarter pound. Pick the one with the cuts you want.\u003c\/p\u003e\n\u003ch3\u003eLot A — 40.3 lb\u003c\/h3\u003e\n\u003cp\u003eNew York steak, 12 oz — 7 packages\u003cbr\u003e\nFilet mignon, 6 oz — 5 packages\u003cbr\u003e\nTop sirloin, 12 oz — 3 packages\u003cbr\u003e\nTop round London broil, 12 oz — 7 packages\u003cbr\u003e\nSirloin tip steak, 12 oz — 3 packages\u003cbr\u003e\n\u003cstrong\u003eBavette\u003c\/strong\u003e — 2.6 lb\u003cbr\u003e\n\u003cstrong\u003eTri-tip, whole\u003c\/strong\u003e — 2.4 lb\u003cbr\u003e\n\u003cstrong\u003eFlank steak\u003c\/strong\u003e — 1.4 lb\u003cbr\u003e\n\u003cstrong\u003eVelvet steak\u003c\/strong\u003e — 1.0 lb\u003cbr\u003e\nStew beef, 1 lb packs — 6 packages\u003cbr\u003e\nMixed soup bones, 5 lb packs — 2 packages\u003c\/p\u003e\n\u003ch3\u003eLot B — 40.1 lb\u003c\/h3\u003e\n\u003cp\u003eNew York steak, 12 oz — 6 packages\u003cbr\u003e\nFilet mignon, 6 oz — 5 packages\u003cbr\u003e\nTop sirloin, 12 oz — 4 packages\u003cbr\u003e\nTop round London broil, 12 oz — 6 packages\u003cbr\u003e\nSirloin tip steak, 12 oz — 4 packages\u003cbr\u003e\n\u003cstrong\u003eCoulotte \/ picanha, whole\u003c\/strong\u003e — 2.3 lb\u003cbr\u003e\n\u003cstrong\u003eHanger \/ onglet\u003c\/strong\u003e — 1.1 lb\u003cbr\u003e\n\u003cstrong\u003eSpider steak\u003c\/strong\u003e — 0.5 lb\u003cbr\u003e\nEye of round roast — 4.4 lb\u003cbr\u003e\nMarrow bones, 2\" cross cut — 2.9 lb\u003cbr\u003e\nStew beef, 1 lb packs — 7 packages\u003cbr\u003e\nMixed soup bones, 5 lb packs — 1 package\u003c\/p\u003e\n\u003cp\u003eCertified organic · grass-fed and grass-finished · no hormones · no antibiotics. Clear about 2 cubic feet of freezer space before you come.\u003c\/p\u003e\n\u003cp\u003eSold frozen. Pickup at 429 McHenry Ave, Modesto, or local delivery within 5 miles. We do not ship frozen meat.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eTwo lots off one animal. When they are gone, the next one is a made-to-order wait.\u003c\/em\u003e\u003c\/p\u003e","brand":"Marin Sun Farms","offers":[{"title":"Lot A — bavette, tri-tip, flank, velvet","offer_id":45031970799709,"sku":"MSF-ORG-HALFLOT-A","price":750.0,"currency_code":"USD","in_stock":true},{"title":"Lot B — picanha, hanger, spider, eye of round","offer_id":45031970832477,"sku":"MSF-ORG-HALFLOT-B","price":750.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/frontierorganics.store\/products\/butchers-half-lot-certified-organic-beef","provider":"Frontier Organics, Local Natural Provisions","version":"1.0","type":"link"}