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About this product

A hand-forged chef's cleaver with a wide, weighty blade and its own leather cover. Built for breaking down meat and powering through vegetables.

A cleaver is the workhorse of a butcher-minded kitchen. This one is handmade with a broad, forged blade that has the heft to chop through joints and the flat face to crush garlic and scoop up a whole board of chopped onions. The handle is shaped for a secure grip, and it comes with a fitted leather cover so the edge stays protected in a drawer or on the road.

Why you'll love it

  • Handmade, forged blade with real heft
  • Wide face for chopping, crushing and scooping
  • Leather cover included
  • Arrives ready to gift

Who this is for

  • Home cooks who break down whole chickens, ribs and roasts, and anyone buying our grass-fed meats
  • Grillers, smokers and camp cooks
  • A standout gift for the cook who has every regular knife

Care

Hand wash and dry immediately; never put it in the dishwasher. Wipe a thin coat of food-safe oil on the blade and handle now and then, and store it in its cover. Hone regularly to keep the edge keen.

From Kleene, a maker of handmade, forged blades with hand-finished handles and leather sheaths.