Marin Sun Farms — Grass-Fed Beef Brisket — Sold by Weight, $12.99/lb

100% grass-fed, grass-finished beef brisket. Sold by weight at $12.99/lb.

Brisket wants time: low and slow in the smoker, the oven or the slow cooker until the connective tissue melts. Grass-finished brisket is leaner than feedlot brisket, so keep the fat cap on and do not rush it.

Details

Priced by the actual weight of each piece; the variant is sold per 0.1 lb. Raised on California pasture, no antibiotics, no hormones. Pickup at 429 McHenry Ave, Modesto, or local delivery within 5 miles. We do not ship meat.

Marin Sun Farms, founded by rancher David Evans in Point Reyes in 1999, raises and sources pasture-raised, grass-fed animals from California family farms and runs the Bay Area's last USDA-inspected slaughterhouse. No antibiotics, no hormones, Animal Welfare Approved.