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About this product

Ground beef blended with liver and heart: organ nutrition in a form you'll actually cook.

Liver and heart are the most nutrient-dense foods on the ranch, and almost nobody eats them because of the taste. Primal Blend solves that by grinding them into 100% grass-fed, grass-finished ground beef at a ratio where the organ disappears into the sauce. Beef liver brings vitamin A, B12, copper, iron and folate; beef heart brings CoQ10, B vitamins and iron. The blend is 80/20 and cooks exactly like ground beef. This is the ancestral way of eating the whole animal, made easy.

Who this is for

  • You know you should eat liver and you never will on its own
  • Low energy or low iron, especially women and athletes
  • Parents trying to get organ nutrition into kids without a fight
  • Carnivore, paleo and ancestral eaters tired of desiccated organ capsules

How to use

Swap it one-for-one anywhere you'd use ground beef. Best in meatballs, burgers, chili, taco meat and Bolognese, where the sauce and spices carry it. Start with a half-and-half mix with regular ground beef if you're nervous; most people can't tell. 1 lb brick, sold frozen. Nutrition information is for general reference only.

From Stemple Creek Ranch in Tomales, California, where the Poncia family has raised cattle on the same Marin County pasture for four generations, regeneratively, mostly certified organic, never grain, never feedlot.