Know your food, know your farmer, know your store.Explore our California beef shares

About this product

Wet-style grass-fed jerky with a little brown sugar and a little heat, and 42 grams of protein in the bag.

The softer, chewier style of jerky, made from Stemple Creek's 100% grass-fed, grass-finished beef. Brown sugar for the sweet, spices for the heat, onion and garlic for depth, cured with cultured celery powder rather than synthetic nitrites. The sugar is real and it's the second ingredient, so this is the treat of the two jerkies; the Salt & Pepper is the strict one. Grass-finished beef is naturally higher in omega-3 fats and CLA than grain-fed.

Who this is for

  • You like jerky with some flavor and don't want the mystery ingredients that usually come with it
  • Post-workout protein that doesn't need a shaker bottle
  • Kids and teenagers, who will eat this one
  • Camping, fishing and long drives

Details

3 oz package, 42 g protein. Ingredients: beef, water, brown sugar, 2% or less of salt, spices, granulated onion, granulated garlic, celery powder (sea salt, cultured celery powder). Shelf stable until opened.

From Stemple Creek Ranch in Tomales, California, where the Poncia family has raised cattle on the same Marin County pasture for four generations, regeneratively and without grain, hormones or antibiotics.